The prepaid meal plan ($225) includes breakfast, lunch, and dinner Monday through Friday, plus breakfast and lunch on Saturday. Our Saturday evening banquet is also included in Workshop registration for in-person participants. Meals are served in the Allen Hall cafeteria, the same building where participants are housed and attend workshop sessions.

Meals are only available as a full-week package; single-day or drop-in meals are not available due to our group catering agreement. We encourage all in-person participants to opt in for the meal plan. Shared meals help us meet the group minimum for the cafeteria and are a great way to foster a strong sense of community throughout the week. Allergy and diet restrictions can be accommodated. Please indicate any special needs on the meal plan registration form.

Please note: Resident halls do not include access to refridgerators, microwaves, or kitchens. If you require refrigeration for medication or other essential needs, please contact Workshop leadership in advance.